How to Make Banoffee Pie Step #1: Preheat your oven to 425 degrees Fahrenheit (218 degrees Celsius). Smooth and creamy Dulce de Leche in a pie with bananas and whipped cream is the makings of a perfect dessert. And if that’s not delicious enough, then you should know that this is one of the easiest pies to make! Step #2: Pour both cans of sweetened condensed milk into a square baking dish and cover tightly with foil....
on Sep 12, 2012, Updated Nov 01, 2021 16 Comments It’s a no-frills sort of dip that always seems to disappear in the blink of an eye. A while back, as we were getting ready for watching an afternoon game, I decided to change how I served my bean dip from one large platter to small, wide-mouthed individual jars that guests could serve themselves. I served a large salad, grilled chicken, pulled pork, and a few other sides but the bean dip actually turned into one of the most requested dishes of the day!...
on May 02, 2013, Updated May 01, 2023 64 Comments A great Beef Enchilada Recipe really is hard to beat. Don’t you think? And over the years, I have tried plenty. But, finally, when I made this recipe for beef enchiladas, I knew it was the final one for me. Beef Enchilada Recipe This has been my family’s favorite beef enchilada recipe for years! It makes a mighty delicious 30-minute meal that I can always depend on everyone loving!...
Moqueca (Brazilian Fish Soup) was by far my favorite thing we had to eat while we were in Brazil. It has a rich, salty broth, a robust tomato presence, and melt-in-your-mouth pieces of flaky, buttery white fish. Basically, heaven on earth. I’m a total sucker for anything containing fish sauce + coconut milk. But you already knew that, didn’t you? While this dish is full of complex flavor profiles, it is very simple to make and takes very little active time....
on Oct 23, 2014, Updated Nov 11, 2021 8 Comments Dessert recipes that are simple to make and that everyone loves are important to remember in my book! And these are no exception! When I was in school, I visited a friend’s house one afternoon after school. Her mother was in the kitchen making supper and asked if we wanted to bake with her. When she said that she was making Carmelitas, I immediately began to giggle....
on Aug 07, 2012, Updated Oct 08, 2021 33 Comments Since we toured around Williamsburg, VA and Washington, D.C. over the last few days, I’ve had an insatiable affinity for apple pie and cherry cobbler. I know, I know, so cliche, right? Well, I can’t help myself! The apple pie served at Shield’s Tavern in Williamsburg is enough to make anyone fall in love with apple pie, even if they never thought they liked apples!...
on Nov 02, 2011, Updated Oct 04, 2021 9 Comments Chicken Cordon Blue {Chicken and Ham Rollups} have been a favorite family meal as long as I can remember. Mama would come home from work and start pounding chicken like nobody’s business. Come to think of it, maybe that’s why we have them so much. I can completely destress by pounding the daylights out of a piece of chicken while creating a meal my family loves....
How to Make Chicken Pesto Pizza Step #1: Cook and slice the chicken breasts, chop the onion, cut the olives and tomatoes in half, and drain the artichokes. Then, preheat your oven to 450 degrees Fahrenheit (230 degrees Celsius). It’s perfect for busy nights and for serving large groups as well. I usually grill chicken with some salt and pepper, but you can also use leftover rotisserie chicken or canned chicken for a quick meal....
How to Make Chicken Yakisoba Step #2: Next, boil a pot of water for the noodles. I love ramen noodles! Chicken Yakisoba is a traditional Japanese stir-fry dish featuring wheat noodles, perfectly browned chicken, and vegetables stir-fried to a crisp-tender texture, all brought together in a deliciously sweet and savory sauce that’s simple to make. Step #3: Then, in your wok, or a large skillet, heat the vegetable oil. Once hot, add in the ginger and sauté for about a minute....
on Nov 05, 2024 No Comments Cookie cakes are such simple yet indulgent and happy desserts! And when you make it a chocolate chip cookie cake, it’s a winner from the start! Basically, America’s favorite cookie in a giant size, decorated with a rich buttercream frosting. It’s party-ready in minutes! This recipe comes together quickly and easily and is always a hit. It is even a bit quicker than making a batch of cookies since there’s no need to chill the dough or roll it into cookie balls to bake....
on Sep 02, 2016, Updated Dec 19, 2022 275 Comments Looking for more delicious cookie recipes? You’ll love my Chewy Sugar Cookies, Chocolate Chip Cookies, and Peanut Butter Cookies. These classic chocolate no-bake cookies have been one of my favorite sweet treats since I was a little girl. I remember standing as close as possible to the stove when Mama would make these so that I could help in any way possible....
on Apr 18, 2013, Updated Sep 07, 2023 649 Comments If you are a fan of coconut desserts, this Coconut Cream Pie recipe is one you will love! It has a delicious coconut custard and thick, amazing homemade whipped cream topped with tasty, toasty coconut flakes. My flaky pie crust is easy to make and is perfect for this pie. It is better than any I’ve had in any restaurant – and I can say it’s the best I’ve ever had....
How to Make a Danish Kringle Step #2: Next, cut in the cold butter. If you haven’t tried a slice of Danish Kringle before, you are missing out! This recipe will definitely satisfy any sweet tooth! Traditional remonce and an assortment of pecans, walnuts, and almonds pack the inside of the Kringle, creating a nutty and textured filling. Of course, if that wasn’t enough, it is topped with a smooth and silky glaze to create a delicious Danish pastry!...
How to Make Earl Grey Creme Brulee Step #1: Preheat your oven to 325 degrees Fahrenheit (163 degrees Celsius). It’s like your favorite cozy tea time turned into a luxurious dessert adventure. So, whether you’re impressing guests or just treating yourself, get ready for a spoonful of velvety goodness with a hint of tea sophistication—because dessert should always be this delightful. Step #2: Slice your vanilla bean lengthwise with the tip of a very sharp knife, just deep enough to puncture the top exterior (not all the way through to the cutting board)....
on Sep 08, 2023 No Comments Looking for more easy dip recipes? I think you’ll love my Spinach Artichoke Dip, Buffalo Chicken Dip, and my Apple Dip. So delicious! A favorite throw-back dip recipe from my high school years (that was a minute ago!), this Rotel Dip has been around for years. It is no wonder that it continues on as a favorite go-to recipe year after year. It is so delicious, so easy, and so versatile!...
on Feb 18, 2015, Updated Oct 06, 2021 16 Comments Peanut butter cookies are one of those classic cookie recipes that I just never get tired of making – or eating! My regular peanut butter cookie recipe is full of peanut butter while being rich and buttery. They are a bite of heaven in my book! But, with a nephew who can’t have grain or dairy in his diet and hasn’t been able to since he was born, I’m often fiddling with recipes to try and make something that I think would work for him, as well as for anyone who isn’t able to have grain and dairy in their diets or is just living a grain-free, dairy-free lifestyle....
on Apr 01, 2013, Updated Jun 30, 2023 9 Comments Camping has been absolutely ideal, too. Playing four-square, cornhole, swimming, riding bikes, and of course, eating lots. I just love camping. Well, RVing, I guess I should say. We celebrated Easter and of course had the traditional Southern Easter menu. And you know you always have plenty of scrumptious leftovers, which are favorites of mine, too. All that leftover ham is perfect in Ham and Cheddar Biscuits....
I think I have an Indian food addiction. It’s kind of a problem. Lucky for you, my obsessive and addiction-prone personality means more awesome recipes to share with you! Today, I’m sharing my recipe for Indian Pepper Chicken Masala. YUM. I’ve always dreamed of going to India, but somehow I can never bring myself to book the tickets. I think I’m just a little bit afraid. It’s sometimes hard for me to travel because I stick out like a sore thumb everywhere except, maybe, Sweden....
on Jun 30, 2015, Updated Jul 20, 2021 14 Comments For sometime now, my family has loved quick and easy skillet recipes like this simple kale breakfast skillet recipe. I love that in less than 30 minutes, I can make a delicious and hearty meal that will keep my family going until lunch time. And if truth be told, we love this for easy lunches and simple suppers just as much as we do for breakfast or brunch!...
The summer cookout time is upon us as well as Cinco de Mayo! Here is a Mexican Street Corn Salad recipe with fresh and tangy flavors that blend well together. If you want an amazing Mexican dinner, then add this to my Asadero Cheese and Steak Tacos recipe and the Beer Battered Mexican Hushpuppies recipe or any of my other Mexican recipes and consider adding a Mexican Beverage too....
