Tofu Curry Noodles With Vegetables
Mondayyyyyy. It’s back. With a vengeance. But at least we all have Meatless Monday and delicious Tofu Curry Noodles with Vegetables to make today just a bit more bearable. These noodles are creamy and entirely slurp-worthy. The sauce is made with vibrant curry powder, creamy peanut butter, and savory broth. It’s pretty much the best thing ever. As a bonus, this deliciousness is loaded with fresh veggies. Bell peppers, edamame, carrots, green onions, and red chiles are stir-fried with the rice noodles for extra nutritional goodness and crunch....