What is a Quiche? Quiche is a savory tart or pie that typically consists of a pastry crust filled with a mixture of eggs, milk or cream, cheese, and various other ingredients such as vegetables, meats, and seafood. The filling is custard-like in texture, and the combination of ingredients can vary widely, making quiche a versatile dish. Quiche Lorraine, made with bacon and cheese, is one of the most well-known varieties....

on Dec 11, 2013, Updated Aug 21, 2021 469 Comments Oatmeal Lace Cookies have always been one of my husband’s favorite cookies. I’ve known that but quickly forget from time to time as they aren’t a cookie I have regularly made. So, the other night I asked him, “what’s a favorite special cookie that you’d like for me to make for you?” His immediate reply, “Lace cookies.” His Mama has always made them, especially at Christmas....

Portland, Oregon is one of the most interesting and beautiful cities in the country. Every day more and more people flock to the “Rose City” to enjoy everything it has to offer. In a recent trip, we were in Portland and had fun exploring a neighborhood known as Nob Hill. Today, I’m sharing my favorite budget-friendly things to do and places to eat in the Nob Hill neighborhood of Portland!...

on Aug 20, 2013, Updated Nov 23, 2021 16 Comments Even though pulled pork and peppers are never out of style, as the weather begins to cool off, schools start back in session, and football games are right around the corner, then my mind automatically goes to warm, spicy, comforting foods – like these to die for Pulled Pork Stuffed Poblano Peppers. Since my husband simply adores pulled pork anything, I knew these would be a fantastic way to make a supper he’d remember....

on Aug 21, 2019, Updated Jan 24, 2024 10 Comments If you love steak fajitas like my family does, then friends, you absolutely need to try these incredible Rib Eye Fajitas! They are everything you love about a regular steak fajita made with skirt, flank, sirloin, or hanger steak mingled with everything you love about a tender, juicy, succulent steakhouse rib eye steak! Talk about the perfect combination! Rib Eye Fajitas Recipe How to Make Rib Eye Fajitas Recipe These rib eye fajitas are made with rib eye steak, lime, colorful bell peppers, onions, and a blend of spices for a homemade fajita seasoning that everyone loves!...

on May 09, 2016, Updated Sep 15, 2021 3 Comments I love simple side dish recipe that I can serve with practically anything from chicken to beef or even pasta. And this broccolini recipe is one that I can depend on! Thankfully, it couldn’t be much simpler! You practically just toss it all onto a baking sheet and roast. For years though, my broccolini was still a little tough when I’d serve it and not one of our favorites....

How to Make Rosemary and Olive Oil Ice Cream Step #1: Combine the whole milk, white sugar, brown sugar, corn syrup, salt, and rosemary in a medium saucepan. Heat over medium, stirring frequently, for 10 minutes. The sugar should be melted, the milk should be hot, and the mixture should smell of rosemary. Step #2: Place the egg yolks in the bowl of your stand mixer. Use the whisk attachment to beat the eggs on medium until well-combined and light in color....

on Nov 04, 2013, Updated Sep 05, 2023 55 Comments Creamy, chewy, crunchy, and absolutely delicious, these salted caramel blondies are the perfect combination of sweet and salty and something that you just can’t get enough of. Well, at least I can’t.I’ve made a little rule about these babies, actually. I only make them when I know that guests will be coming over or I’m taking them out of the house to friends or sending to work with the Mister....

How to Make Slow Cooker Black Eyed Peas Step #1: Boil the peas for 10 minutes in water and then strain out the water. I originally put together this recipe this past summer for my Southern-themed birthday party, and it was a total hit. I used some cayenne and liquid smoke to give it a little kick! I made it in the pressure cooker, which was delicious, but I thought that converting it to a slow cooker Black Eyed Peas recipe would make it even more user-friendly....

on Sep 08, 2010, Updated Dec 12, 2022 57 Comments Now, I’ve somewhat transferred that to planning my son’s birthday and my husband, bless his heart, falls somewhere in there, too. And this year, I wasn’t big on planning for my husband’s day. I’m not sure why I wasn’t. I just didn’t do much at all. As a matter of fact, you could say I didn’t do enough at all....

on Oct 31, 2022 83 Comments Cozy foods and beverages are perfect to start the day in the cooler months. And what a time for flavor! Of course, we love our french toast and buttermilk pancakes topped with real maple syrup and butter. But it wouldn’t be fall without favorites like pumpkin muffins and of apple deliciousness like these Apple Cider Waffles! I love to try seasonal flavors with my waffle recipe as the seasons begin to change....

How to Make Warm Moroccan Chickpea Salad Step #1: In the bottom of a large serving bowl, whisk together two tablespoons of olive oil along with the lemon juice and zest, red wine vinegar, pressed garlic, honey, Ras el Hanout, and salt. If you have leftovers, try serving them over a bed of couscous or stir in some arugula for a quick and easy salad. Step #2: Heat the remaining two tablespoons of olive oil in a large skillet set over medium-high heat....

on Nov 09, 2016, Updated Aug 21, 2019 1 Comment Can we talk about biscuits for just a minute? Really delicious, creamy, tender, out of this world delicious biscuits? If you’ve visited with me for any time, you know how much I love to make biscuits for my family. They are one of my son’s most loved things that I make, work well with just about any meal you can imagine, and are like the little black dress for dinner parties....

on May 20, 2014, Updated Sep 15, 2021 57 Comments There is something so comforting about smearing a bit of bacon jam on toast or dipping a cracker into it or even piling it on top of a grilled chicken. It just makes everything that you serve it with taste so much richer and adds its own signature smokey flavor. It works great as a part of your cheese board as an appetizer or even on a biscuit for breakfast....

I first tried hushpuppies at a Southern-style restaurant in the town where I went to college. It was love and first bite for me, and now I order them whenever I see them on a menu! This at-home version is the perfect accompaniment to lots of my favorite Mexican recipes. The creamy pepper-jelly dipping sauce is both sweet and spicy; just the thing to slather onto these seasoned hushpuppies....

How to Make This Boozy Fruit Salad Step #1: Combine the fruit in a large bowl. We’ve taken this fruity fiesta up a notch by soaking this vibrant mix in the citrusy embrace of Limoncello. To top it off, we’ve added a sprinkle of fresh herbs that not only add a pop of color to our summer fruits but also an extra layer of goodness. Each bite is a burst of flavors....

on May 11, 2018, Updated Dec 26, 2022 10 Comments Well hello there, blueberry heaven! This Blueberry Coffee Cake with Crumb Topping is truly the stuff that blueberry dreams are made of – at least in my book! 🙂 And Bart’s. And Mama’s. And my sister’s. And literally everyone else who has ever tasted this amazing coffee cake! And thankfully, it couldn’t get much easier to make! Blueberry Coffee Cake Recipe with Crumb Topping This treat is bursting with juicy blueberries nestled in such a delicious cake and topped with an amazing crumb topping....

on Oct 23, 2012, Updated Oct 18, 2021 38 Comments The idea of these babies came to me the other afternoon as I was driving from one place to the next running errands. It was about 5:30 in the afternoon and I passed by so many of the popular restaurants in my little town and noticed something. There were a whole bunch of cars parked at a restaurant that only sells buffalo wings....

on May 21, 2012, Updated Jun 01, 2023 42 Comments Caramelized Onion and Thyme Flatbread. Doesn’t the name alone just make your mouth water? This past weekend we celebrated the last day of school with a fun pizza and movie night. Little Buddy chose the pizza toppings and the movie, but I made a quick appetizer to munch on as our pizzas were coming together. I already had plenty of pizza dough rising in bowls on my counter and onions caramelizing to add to the endless topping options I was preparing, so I decided to pull off a portion of the dough for this quick flatbread....

How to Make Vegan Tikka Masala Step #1: Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius). Step #3: Transfer to a baking sheet and roast for 30 minutes, turning once halfway through the cooking time. Step #4: Set a large skillet over medium-high heat. Melt two tablespoons of coconut oil in the pan. Once the oil is shimmering, add the onions and cook for 3 minutes to soften. Add the fresh tomatoes and cilantro; season with a pinch of salt....