on Jun 19, 2013, Updated Sep 06, 2023 22 Comments Homemade Magic Shell on top of homemade ice cream is the perfect summertime combination. Do you think? Perfectly rich and creamy, crunch and delicious, homemade magic shell is one of my favorite things to keep on hand when I know Little Buddy is having friends over for an afternoon to play. Oh, goodness. Who am I kidding? There is a jar of this stuff ready at just about any time throughout the summer in my kitchen regardless if friends are coming over or not!...

on Sep 13, 2011, Updated Oct 26, 2021 14 Comments Horseradish Sauce is a creamy, tangy, delicious sauce that is perfect to serve with steak, prime rib, and beef tenderloin. It adds so much flavor to every bite! I’ve included how to make my Horseradish Sauce Recipe in two ways: a thicker sauce that is similar to the consistency of compound butter and then a looser, creamy sauce. Both versions are so simple to make!...

If you’re planning a trip in the near future, make sure you register for travel insurance before you go. You can also check out my list of essential items for backpackers! For many of us, going on an African Safari is a once-in-a-lifetime adventure. I certainly thought so before my first visit to East Africa! That trip, my first African Safari, was meant to be my “last big trip” before full-blown adulthood....

How to Make Indian Chickpea Stew Step #1: Heat the vegetable oil in a large skillet over medium-high heat. Once the oil is shimmering, add the carrot, potato, garam masala, and cumin. Sauté for 1 minute, then add the garlic and onion and stir well. You can gobble this up as is, or do as I do and serve it atop a bed of basmati rice. Dinner time perfection! This classic Indian cuisine often includes vegetables like potatoes, carrots, and spinach, and is typically garnished with nuts and fresh herbs....

I love to have these for breakfast by themselves or even as a base for a nice breakfast sandwich, or serve them with dinner alongside my Brown Sugar Glazed Ham and The Best Ever Oven Roasted Green Beans. Jalapenos – I love adding jalapenos into classic recipes to add a little kick like I did with my Strawberry Jalapeño Margaritas. Cream Cheese – Adding creaminess, moisture, and additional layering into these flaky biscuits....

on Jan 27, 2014, Updated Oct 27, 2021 24 Comments Lately, it has been as if the Mister and I can’t get enough chicken wings in our lives, like his smoked chicken wings. Oh my goodness, those things are absurd they are so yummy. But, as the weather has just been ridiculously cold lately, even he hasn’t ventured out to his smoker for our chicken wings addiction. I’ve resorted to baking them in the oven but amping up the flavor times a thousand or so....

on Aug 02, 2013, Updated Sep 04, 2023 29 Comments I can’t even begin to tell you how often I pull out a skillet, toss in sliced onions and mushrooms, a little bit of olive oil, salt and pepper to go along with whatever else I’ve prepared for our meal. Really, it couldn’t be any easier. Or better. That’s the best thing about simple as can be recipes. You just turn to them to help finish out a meal and take it to a whole new level than if you’d not included it in the first place....

on Oct 31, 2017, Updated Jul 12, 2021 14 Comments By now, you probably have noticed how much I love a good soup. There just is nothing that seems to warm you up and make you feel as cozy as a bowl of warm, hearty soup! I always especially enjoy a black bean soup – and this Red Pepper Mushroom Black Bean Soup is absolutely scrumptious! Soups with black beans always are so satisfying and this Red Pepper Mushroom Black Bean Soup version is a definite family favorite....

on Nov 29, 2018, Updated May 31, 2023 No Comments If you love Red Velvet Cake, then these cookies need to be on your must-make list! They make a beautiful addition to any cookie tray and always a favorite – especially during the holidays! Red Velvet Cookies Recipe These soft, tender cookies look and taste like they take you hours to make, but really only take a few minutes....

on Oct 08, 2014, Updated Sep 13, 2021 16 Comments This past weekend, my friend Amy and I got together for a fun girls’ weekend at her family’s house in the mountains. The trees are just beginning to turn, like just barely beginning, not to the all-out glory of vivid hues of yellow, gold and red, but just the very hints of what is to come in just a few short weeks....

on Mar 12, 2017, Updated Mar 15, 2023 32 Comments Looking for more flavor-packed, comforting meals? You will love my Lasagna, Chicken Rice Casserole, Stuffed Peppers, and more! This hearty, scrumptious, and satisfying Shepherd’s Pie recipe is such a comfort food dish! While it’s traditional to enjoy during St. Patrick’s Day celebrations, it can be enjoyed year-round! It’s a family favorite dish that is full of flavor, is easy to make ahead, and is freezer-friendly....

on Jun 28, 2013, Updated Apr 26, 2023 12 Comments Shrimp tacos are a delicious and easy-to-make dish that can be enjoyed any time of the year. The combination of juicy shrimp, crispy cabbage, tangy pico de gallo, and creamy avocado is sure to delight your taste buds. How to Make Shrimp Tacos Recipe Ingredients Be sure to see the recipe card below for the full listing of ingredients, instructions, notes, and estimated nutritional information....

on Jun 08, 2011, Updated Sep 08, 2023 245 Comments Have I ever told you that you are definitely my kind of people? You most certainly are! There is nothing like fresh, homemade caramel icing to make the world go ’round. Cause I really and truly think that it does. Good caramel icing is an act of love. You truly put your heart and soul into making good southern caramel icing....

on Oct 26, 2011, Updated Jul 21, 2021 19 Comments We wore a trail through the field to my aunt’s and uncle’s house from our almost daily visits. Situated just behind our house with gardens, barns, and pastures between us, we made a path connecting our backyards. While our yard was filled with a see-saw and Barbie dolls, theirs had baseballs, footballs, and a basketball hoop. Their playroom was filled with Matchbox cars and Mad magazines which always was more interesting to me than the baby dolls that were in ours....

Ready in just 30 minutes, this Spicy Thai Chicken Soup is your go-to for a quick, flavorful meal. Blending the savory depth of chicken stock with the bright notes of cilantro and lime, this recipe incorporates a spicy blend of chili-garlic sauce and fish sauce, alongside tender chicken and fresh vegetables. Perfect for those chilly days when you crave a soup that’s both comforting and brimming with the vibrant tastes of Thailand....

on Apr 15, 2014, Updated Oct 03, 2023 7 Comments Are you looking for a simple yet scrumptious Strawberry Shortcake recipe that is out of this world, delicious, and different from others that you’ve had before? Well, sweet friends, this is it! This strawberry shortcake recipe is one of those recipes that is great for Easter, Mother’s Day, and all of those spring and summer get-togethers! It is definitely one that I turn to time and again when we have friends or family for dinner since it takes less than 30 minutes to make from start to finish!...

on Feb 20, 2015, Updated Sep 07, 2021 9 Comments Warning: These little nibbles disappear quickly! Mama has been making these sugar coated nuts for as longs as I can remember. Sweet and addictive, they are perfect for making and serving at parties and get togethers. It seems like she would always make them for a shower she was hosting or whenever a group of her friends were coming over....

This Syrian Meatballs and Sweet Potatoes recipe came together beautifully, offering a delicious, international twist for dinner. Originally, I planned to make these meatballs with a sweet potato puree made with coconut milk—an idea that still sounds tempting! How to Make Syrian Meatballs and Sweet Potatoes For the Meatballs Step #1: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Step #2: Peel and roughly chop the small onion....

on Sep 22, 2014, Updated Aug 30, 2021 16 Comments There’s just something about this homemade teriyaki sauce recipe that makes me love it even more than anything I can buy in the store or get in a restaurant. Maybe it is that I know everything that is in it, right down to choosing if I want begin with low-sodium or regular soy sauce or if I want to switch it up and use coconut aminos instead, especially if I’m making a Paleo-friendly meal for guests who prefer it....

on Feb 29, 2016, Updated Aug 27, 2021 36 Comments Close to Bart’s love for chicken salad is his love for tuna salad. I can’t even begin to imagine how many vats of it I’ve made through the years. When I stopped and did the math of at least once per week for nearly 21 years we’re way over 1,000 and climbing. Gosh, now I feel old. And like I should have some tuna salad making award or something....