on Apr 23, 2014, Updated Oct 04, 2021 38 Comments My family has always loved meatloaf. Always. It is one of the meals that I know I can prepare and everyone will love. But, then a while back I started making this meatloaf recipe that I wrapped in bacon and oh my goodness gracious, it was like we’d never had meatloaf before in our lives. Everyone went back for seconds and then asked for leftovers the next day for lunch. While the bacon definitely gives this meatloaf recipe an extra bit of smokey flavor, it also adds to the tenderness of this meatloaf. As the bacon renders in the oven, all of that seeps into the meatloaf as it bakes to give you one of the juiciest meatloaf recipes you’ve ever made. It’s amazing! And let’s not even get me started on that dry rub! Gosh, pure perfection on this! Here’s my bacon wrapped meatloaf recipe. Give it a try sometime soon. I really think you’ll love it, too! Enjoy! Robyn xo
