How to Make Birria Tacos
Step #5: If necessary, strain the blended chilies to remove the skin bits and return the mixture to the pot. Stir to combine. There is nothing better than a delicious homemade taco when you are craving a little fiesta in your life. Other delicious taco recipes you have to check out are my Asadero Cheese and Steak Tacos, Vegan Carnitas Tacos, and Skinny Baja Fish Tacos! Step #6: Add the chili powder and cover the pot. Step #7: Cover the pot and continue to simmer for about 2 ½ hours until the meat is tender and will shred on its own. Be sure to stir every 30 minutes or so. Step #9: After shredding the meat, use a ladle to skim off any excess grease that rises to the surface of the cooking liquid. Then, use the ladle to transfer the broth from the pot to a large bowl on the side. This is the sauce you will use for making your tacos. Step #10: Time to assemble the tacos. To start, grab a large cast iron skillet and heat it on your stovetop over medium heat. Finally, serve with lime wedges on the side and enjoy!
