on Nov 28, 2014, Updated Sep 27, 2021 13 Comments The Thanksgiving tradition in my family is to spend the morning watching the Macy’s Thanksgiving Day Parade, have a huge Thanksgiving lunch, and then head outdoors to stave off that afternoon nap that always seems to follow. Then, later in the afternoon as we watch movies, we start making Christmas cookies or candies – or both! It so fun to do as a family and is a tradition Little Buddy won’t soon let me forget! This year, we made enough buckeyes to hopefully last us through Christmas and possibly on into the New Year. In other words, we made a ton! They are so easy and fun to make and keep well in the freezer throughout the season that we just kept on going! The recipe is great for dividing if you don’t need many or multiplying like we did if you want to make even more! Buckeyes are perfect for serving on holiday trays or placing in a beautiful container and gifting to friends and neighbors. There’s just nothing like a homemade treat for Christmas! Here’s our buckeyes recipe. I think you’ll love them! Enjoy!Robyn xo
