Why We Love This Recipe
The blend of caramel and apple is simply irresistible. Trying new drink ideas is always fun. Perfect for cozy evenings during the fall season.
How to Make a Caramel Apple Martini
Step #1: If desired, prepare your martini glass with a caramel rim and caramel sauce at the bottom of the glass. Now, as an adult, I still love all the flavors that caramel apples bring. And I’ve found a way to turn them into a delicious cocktail that’s perfect for sipping on the patio during a cool fall evening. The cool weather and caramel apples are a match made in heaven, and that’s what inspired me to create this caramel apple martini. If you’re a fan of all things caramel apple, you should definitely give my Caramel Apple Bourbon and Caramel Apple Sangria a try too!
What’s the Difference between Butterscotch and Caramel?
This recipe uses Butterscotch schnapps, which adds a creamy, caramel taste to the cocktail. You might wonder how Butterscotch is different from Caramel. Well, the sugar used sets them apart. Caramel usually uses regular sugar, while Butterscotch uses brown sugar. Step #2: Then, in your cocktail shaker filled with ice, combine your vodka, sour apple schnapps, and butterscotch schnapps. Step #3: Next, close your shaker and shake vigorously for 20-30 seconds.
More Delicious Cocktails to Try
Espresso Martini Strawberry Jalapeño Margarita Raspberry Rose Cocktails Blueberry Margarita Fresh Cranberry Vodka Spritzers with Rosemary Cucumber Martini
