How to Make Chicken Kofta
Step #1: Toast the bread until golden brown then place it in a bowl and cover it with water. Then squeeze the bread to wring out the water. This will cause the bread to fall apart into smaller pieces. I love all foods from Middle Eastern cuisine, so when I make this chicken kofta recipe I serve it with all my favorites like my Authentic Greek Tzatziki Sauce and Jerusalem Salad. Ground Chicken – The perfect consistency to combine all of the flavors and spices into the kofta patties. To reheat, you can either microwave or reheat on the stovetop over medium heat until everything has warmed through.
