on Dec 21, 2013 1 Comment
Our Simple Christmas Dinner Menu
Praline Brie served with fruit and crackers Wassail
Beef Tenderloin with Horseradish Cream Sauce
Loaded Smashed Potatoes
Apple Pear Salad with Pomegranate Vinaigrette
Ambrosia
Peppermint Chocolate Cake
Coconut Cream Pie Hot Chocolate or Coffee Thankfully, this menu comes together really easily! I’m all about spending Christmas Day enjoying time with my family and not in the kitchen cooking while they are in another room playing. Most items can be prepared in advance, even up to a few days, and then warmed or assembled right before serving. Otherwise, items like the beef tenderloin really require little hands on time and you simply just have to remember to start the oven or smoker in plenty of time for the meat to cook. What are you planning on serving for your big Christmas meal? Do you make items ahead of time? Do guests bring dishes?