How to Make Classic Greek Salad
Step #1: Begin by cutting the tomato into bite-sized pieces over a large bowl to catch the dripping juice. Add in the chopped cucumber, bell pepper, onion, and olives. It turns out that I’ve been making Greek Salad wrong my entire life. I was really making it way more complicated than it needed to be. I had a chance to take a cooking class while we were in Athens (I talked more about it in my Authentic Tzatziki post). So now, let me share what I learned about the “proper” way to make this delicious and popular dish. Step #2: Sprinkle salt over the prepared vegetables. Use your hands to gently toss the ingredients together, occasionally squeezing to allow the tomatoes to release more juices. Please note that Greek Horiatiki Salad is often misspelled as Greek Horitiki Salad.
