How to Make Crème Brûlée Cookies
Step #1: Preheat your oven to 350 degrees Fahrenheit and line your baking sheets with parchment paper. If you are wanting a more traditional custard based creme brulee recipe then you have to check out my Earl Grey Creme Brulee and Lavender Creme Brulee for Two! Vanilla Extract – Enhances the overall flavors in the cookie dough and frosting. For a full list of ingredients and amounts see the recipe card below.
You want your torch set to a medium-high heat. Be sure the flame is a few inches away from the cookie or you could burn the sugar on the top. Start from the edges of the cookie and move inwards slowly. Do not stay in one spot for too long, keep moving the torch or this could result in burning.
