It’s not always easy to nail a creamy, delicious flavor with dairy substitutes, but this recipe totally satisfies my cravings. The smoothie comes out creamy and sweet without any dairy! I love that the whole thing (including the yogurt alternative!) is made with real fruit. It’s just the best way to start off my day.
How to Make Dairy-Free Smoothie
Step #1: Add the ingredients in the order listed to the bowl of a countertop blender. Blend until puréed and smooth. Enjoy! For longer storage, freeze the smoothie in ice cube trays or freezer-safe bags. Thaw frozen cubes in the refrigerator overnight or blend directly from frozen for a quick refresh.
