on Oct 01, 2024 4 Comments Green beans are certainly one of my family’s favorite vegetables. They taste delicious prepared in many ways and pair well with many main dishes, from Swedish Meatballs to Chicken Parmesan. But there’s something slightly more elevated about the taste of this Roasted Green Beans recipe that gives this favorite veggie a rich, caramelized flavor and is ready in minutes! You only need a few ingredients, a sheet pan and your oven! Here’s how you’ll make them. Here’s my easy Roasted Green Beans recipe! I hope you love it! You will need fresh, crisp green beans, a quality extra virgin olive oil and kosher salt. It’s optional, but you toss on some lemon wedges when you serve them. Roasted Carrots Best Mashed Potatoes Roasted Brussels Sprouts with Bacon Broccoli Cheese Casserole
