How to Make a Lavender Martini
Step #1: Add a handful of ice to your cocktail shaker. Flavored martinis are my favorite! For more martini recipes you have to try my Sour Apple Martini, Espresso Martini, and Cucumber Martini! Lavender Simple Syrup – To add in an aromatic sweet lavender flavor. Fresh Lemon Juice – To bring in some acidity to the overall beverage. For a full list of ingredients and amounts see the recipe card below. Step #2: Next, pour in 2 ½ ounces gin, 1 ounce lavender syrup, and ½ ounce lemon juice into the shaker. Step #3: Shake vigorously for about 15 seconds. Step #4: Strain into a chilled martini glass, garnish with a sprig of lavender, and enjoy! Vermouth – To make this more like a classic martini you can take ½ ounce of dry vermouth, swirl it around in your martini glass and discard of it before adding in the Lavender Martini.
