on Oct 18, 2013, Updated Aug 23, 2019 34 Comments
Maple Buttercream Frosting makes a delicious addition to any autumn cake, cupcake or just smooshed between two cookies or graham crackers, truth be told. This Maple Buttercream Frosting has a delicate maple flavoring, not overpowering in any way. Of course, you can adjust to amp up the maple flavor if you wish taking it anywhere from delicate to intense. Totally your call on that one.
Here’s my Maple Buttercream Frosting recipe. It is truly out of this world on my butter cake, my white cake, and definitely as a topping on my butter cookies. And that list just goes on and on. You probably should go ahead and just make extra frosting. You’ll want it, believe me. Enjoy! Robyn xo
