Variations
Chicken Substitute: Swap chicken breasts for turkey breast or tofu to maintain a similar texture and ability to absorb the spices. Greek Yogurt Alternative: Use low-fat plain yogurt or a dairy-free yogurt alternative to keep the creamy texture and tanginess in the sauce.
How to Make A Pita Sandwich
Step #1: In a large bowl, whisk together the cumin, turmeric, garlic powder, paprika, allspice, and vegetable oil. Add the diced chicken pieces and toss well to coat. Step #2: Heat a large skillet over medium-high heat. Once the pan is hot, add the chicken in a single layer and allow it to cook for 2 minutes undisturbed. Continue to sauté the chicken until cooked through, another 2-3 minutes. Step #3: Meanwhile, make the sauce by whisking together the Greek yogurt, oregano, olive oil, and salt to taste. Reheat the chicken in a microwave or skillet until heated through. For a fresh experience, assemble the sandwich with fresh pita, veggies, and sauce when ready to eat.
