How to Make Blueberry Cranberry Sauce
Step #1: Heat the sugar and water in a 3-quart or larger Dutch oven (or other heavy-bottomed pot) over medium-high heat until boiling. Adding blueberries to cranberry sauce is a more modern variation. It shows how people nowadays like to mix different flavors in their cooking. Like cranberries, blueberries are also from North America. For a very long time, Native Americans have appreciated the great taste and health benefits of these berries. Step #2: Add the cranberries, frozen blueberries, cinnamon, and lemon peel (or zest).
