on Jul 28, 2014, Updated Oct 04, 2021 4 Comments There is just something about a parfait that I love. Maybe it is the mixture of creamy and crunchy with sweet and scrumptious! This roasted cherry parfait has to be one of my favorite parfait recipes, too. Which is saying a lot considering how much I love my peach version! It begins with roasting fresh, or even frozen, whole cherries and making a quick granola. Layered with Greek yogurt or your own favorite yogurt, it makes for a decadent and satisfying treat. By roasting the cherries, they release even more of their juices and softens them a bit, making them even easier to eat and enjoy in this parfait. Again, you can use fresh cherries that you’ve pitted when they are in season or you can also use frozen cherries making this a year-round favorite. For the granola crumble, I used oats, nuts, and shredded coconut. Of course, you can easily customize this to include your favorites. I love the flavor combination of cherries, coconut, and almonds, so that was what I included. Walnut, pecans or pistachios would also be delicious in this parfait. My recipe is for one large parfait, but is perfect for making as two, if you prefer. Here’s my Roasted Cherry Parfait Recipe. I hope you love it! Enjoy!Robyn xo
