on Feb 26, 2019, Updated Feb 15, 2023 82 Comments Looking for more easy ground beef recipes? I think you’ll love my Classic Chili, Lasagna, and Stuffed Peppers. One of my favorite dishes to order when we go to our local Mexican restaurant is their Spanish rice. Well, along with the chips, salsa, queso dip, and guacamole! Ha! Their Spanish rice though always just goes perfectly with whatever I order for my entree – from enchiladas to whatever their specials are for the day. But, as much as I love their Spanish rice, it still doesn’t really compete with the version that my Mama has made since as long as I can remember. While theirs is served as a side dish, Mama’s was always the main attraction, served with a salad or beans. Her Spanish rice is made with ground beef that takes it to a whole new level! I love that it comes together in less than thirty minutes and just takes one skillet to prepare. We also love to prepare this for a camp style meal as well. No wonder Mama loved making this recipe so much! It’s an all-around favorite for sure!
Spanish Rice Recipe
How to Freeze Spanish Rice
Once cooked, allow to cool completely. Portion into freezer-safe container(s) and freeze up to 3 months. To serve, thaw in the refrigerator overnight, reheat and serve. Here’s her Spanish Rice Recipe with Ground Beef. So simple, I think you’ll love it, too! Enjoy!Robyn xo