on Feb 04, 2015, Updated Nov 10, 2022 23 Comments For some time now, I’ve been making these chocolate cookies that seem to disappear faster than I can make them. You see, I have a son who loves chocolate as much, if not more, than I do. How is that even possible!? Anyway, these cookies have become one of his most requested cookies – along with chocolate chip cookies, sugar cookies and peanut butter cookies. It’s like he is building his own list of top cookie recipes and he’s making sure he has all of his bases covered. Smart boy. I don’t think I could be prouder! Ha! For these cookies, you begin with melting chocolate and a little butter, stirring until it is smooth and then allowing it to cool completely. While it cools, you’ll beat together your butter, sugar, and eggs until light and fluffy. You’ll think you’ve been beating the mixture together too long, but trust me, this part takes about five minutes to get it to just the right consistency. Then, slow down your mixer and stir in the cooled chocolate until just combined and then stir in your dry ingredients. Drop scoops onto a prepared baking sheet, bake in your preheated oven and then voila! Step back and watch them be devoured. Here’s my Triple Chocolate Cookie recipe. You are going to want to make these again and again! Enjoy!Robyn xo
