Recipe Ingredients
How to Make Tuscan Chicken
Step #3: In a large skillet over medium-high heat, melt the butter. Looking at this recipe at first glance, you may think that it requires a whole process to make and that you will need hours to put it together. This, however, is not the case. Believe it or not, you can have this dish cooked and on the table in only 30 minutes! It’s as easy as cooking the chicken, throwing the sauce together, and voila, a delectable meal right at your fingertips. Step #5: Leaving the skillet as is, add in the butter for the sauce and melt over medium-high heat. In addition, one thing you will see a lot in Tuscan cooking that is not in this particular recipe is white beans. This is a staple in Tuscany. So, if you want a full-fledged Tuscan meal, then I recommend pairing this recipe with my Tuscan White Bean Salad. To reheat, place in a pan on the stovetop over medium-high heat until everything has warmed through. For quicker reheating, you can do so in your microwave until everything has warmed through.
