How to Make Vietnamese Chicken and Cabbage Salad
Step #1: Toss the chicken, shredded cabbage, scallions, and carrots together in a large bowl. But wait, there’s more! This salad is topped with goodies that make it even better. Fresh mint leaves give a pop of freshness, and roasted peanuts add a great crunch. Like a bit of spice? A sprinkle of chili flakes can add some heat. This salad is perfect for a light lunch or a tasty side dish. It’s a sure winner for any occasion. It’s healthy, delicious, and super satisfying! Step #2: In a small bowl, whisk together the lime juice, fish sauce, sugar, and vinegar until the sugar is fully dissolved. Step #3: Pour the dressing over the salad and toss well to coat.