How to Make Zaatar Roasted Cauliflower
Step #1: Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius). This Middle Eastern cauliflower recipe is delicious as a side dish or stuffed into a pita. Lately, I’ve been making it in large batches to enjoy as part of a Middle Eastern-inspired vegan bowl, complete with fried chickpeas, cooked freekeh, Jerusalem Salad, and a quick lemon-tahini sauce. Step #2: Place the oil and zaatar in a large bowl. Whisk until well combined. Step #3: Add the cauliflower and toss well.
